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Baked Garlic
Baked garlic is sweet and very yummy, as well as being very spreadable.
   Serve as an appetizer with a good crusty bread or with crackers. People can
   peel a piece of garlic off of the bulb and squeeze the soft, warm garlic our
   of its shell. Prep Time: approx. 3 Minutes. Cook Time: approx. 30 Minutes.
   Ready in: approx. 33 Minutes. Makes 8 appetizer servings.

3 medium heads garlic
2 tablespoons butter

1 Preheat oven to 350 degrees F (175 degrees C).
2 Cut aluminum foil into 3 6-inch squares (large enough to wrap each garlic head). Place 2
   teaspoons of butter in each square of foil and place one garlic head into each square of foil. Fold
   the packets up, and arrange them in a 9 inch pie pan.
3 Bake for 30 minutes, or until the garlic is soft.