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Baked Garlic
Baked garlic is
sweet and very yummy, as well as being very spreadable.
Serve as an appetizer with a good crusty
bread or with crackers. People can
peel
a piece of garlic off of the bulb and squeeze the soft, warm
garlic our
of its shell. Prep Time:
approx. 3 Minutes. Cook Time: approx. 30 Minutes.
Ready in: approx. 33 Minutes. Makes 8
appetizer servings.
3 medium
heads garlic
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2
tablespoons
butter
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Directions
1
Preheat oven to 350 degrees F (175 degrees C).
2 Cut
aluminum foil into 3 6-inch squares (large enough to wrap each
garlic head). Place 2
teaspoons of
butter in each square of foil and place one garlic head into
each square of foil. Fold
the packets
up, and arrange them in a 9 inch pie pan.
3 Bake for
30 minutes, or until the garlic is
soft.
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